Quince Brandy
Quince Brandy
Bottled: 0,7l
Quince Brandy
Bottled: 0,7l
White-Hot (Double Distilled) brandy.
Bottled: 1l
Soft Brandy
Bottled: 1l
Juniper Brandy special.
Juniper brandy is produced from the most quality sorts of the plum, according to a traditional technological procedure, with the addition of the selected fruits (berries) of juniper. The blend of a tradition of many years and the experience gained in the production of this brandy, as well as the application of the latest technological achievements and the scientific knowledge in the field of the production of strong alcoholic drinks, leave their unique stamp and make these products visible.
Special brandy produced by maceration of aromatic and medicinal plants in natural plum brandy, oaked for several years in oak barrels. It has a great balance, penetrating scent that refreshes. The taste is full, harmonious. It represents a great and irreplaceable aperitif.
"Old Song" is a special soft quince brandy produced with the addition of clover honey. Exquisite taste and odor resulting fine blending and harmonizing superb quince brandy and soft and fragrant honey. Produced in limited quantities by traditional technology family Ilić.
Premium fruit quince brandy aged in oak barrels 5 years. The quince brandy's cherished aroma fruity, fresh and flavorsome. The taste is crisp, full bodied and harmonious. Best enjoyed as an aperitif chilled at 8-12°C.
Awards:
Champion of quality Novi Sad Fair 2009.
Champion of quality Novi Sad Fari 2012.
Grand Gold Medal Novi Sad Fair 2013.
The quince brandy's cherished aroma is fruity, fresh and flavorsome. The taste is crisp, full bodied and harmonious. Best enjoyed as an aperitif chilled at 8-12°C.
Awards:
Gold Medal Osecina 2009
Gold Medal Ljubljana 2009
Champion of quality Novi Sad Fair 2010
Gold Medal Osecina 2010
Gold Medal Rakia Fest 2010
Grand Gold Medal Novi Sad Fair 2011
The juniper gives this brandy a rich, exquisite and profound aroma. The taste is harmonious, easy on the palate accompanied with a restrained bitterness. Best enjoyed as an aperitif at 16°C.
Awards:
Championin quality Novi Sad Fair 2008
Golden Medal Osecina 2008
Champion in quality Novi Sad Fair 2009
Gold Medal Osecina 2009
Gold Medal Ljubljana 2009
Champion in quality Novi Sad Fair 2010
Gold Medal Ljubljana 2010
Gold Medal Rakia Fest 2010
Champion in quality Novi Sad Fair 2011
Grand Gold Medal Novi Sad Fair 2012